GINGOR Bliss is a delightful and zesty drink with the spicy kick of ginger and the brightness of lemon, balanced with the sweetness of honey. It's perfect for those looking for a non-alcoholic option with a bit of flair.
Ingredients
- 2 oz GINGOR
- 1 oz Freshly Squeezed Lemon Juice
- 1/2 oz Honey Syrup (equal parts honey and hot water, cooled)
- 3-4 Fresh Mint Leaves
- 2-3 Slices of Fresh Ginger
- Soda Water (to top)
- Ice Cubes
- Lemon Wheel and Mint Sprig (for garnish)
Instructions
1. In a mixing glass, muddle the fresh mint leaves and ginger slices gently to release their flavors and aromas.
2. Add the GINGOR, freshly squeezed lemon juice, and honey syrup to the mixing glass.
3. Fill the glass with ice cubes and stir well to combine all the ingredients.
4. Strain the mixture into a chilled highball glass filled with fresh ice cubes.
5. Top off the glass with soda water to your desired level, usually about 2-3 ounces, or to taste.
6. Give it a gentle stir to mix everything together.
7. Garnish your GINGOR Bliss with a lemon wheel and a sprig of fresh mint.
8. Serve immediately and enjoy your refreshing GINGOR non-alcoholic cocktail!